硫酸甜菜苷 structure

硫酸甜菜苷

TL;DR: 硫酸甜菜苷 (CAS 37717-82-1) is a chemical compound with molecular formula C18H16N2O12S and molecular weight 484.04 g/mol, supplied by Kehong Biological (Henan Kehong Biological Technology Co., Ltd.) with CRO/CDMO custom synthesis services.

硫酸甜菜苷

(4E)-6-carboxy-4-[2-(2-carboxy-5,6-dihydroxyindol-1-ium-1-ylidene)ethylidene]-2,3-dihydro-1H-pyridin-1-ium-2-carboxylate;hydrogen sulfate

Also Known As: Betanidin sulfate, betanidine sulfate, 1H-Indolium, 2-carboxy-1-((2,6-dicarboxy-2,3-dihydro-4(1H)-pyridinylidene)ethylidene)-5,6-dihydroxy-, hydroxide, inner salt, sulfate (salt), 2,6-Pyridinedicarboxylic acid, 4-(2-(2-carboxy-2,3-dihydro-5,6-dihydroxy-1H-indol-1-yl)ethenyl)-2,3-dihydro-, (S-(R*,R*))-, sulfate (salt), (4E)-6-carboxy-4-[2-(2-carboxy-5,6-dihydroxyindol-1-ium-1-ylidene)ethylidene]-2,3-dihydro-1H-pyridin-1-ium-2-carboxylate; hydrogen sulfate

CAS: 37717-82-1
Molecular Formula C18H16N2O12S
Molecular Weight 484.04 g/mol
LogP -2.7632
Topological Polar Surface Area 252.24 Ų
Hydrogen Bond Donors 6
Hydrogen Bond Acceptors 9
Rotatable Bonds 4
Exact Mass 484.0424
Heavy Atoms 33
Complexity 1249.2124

Chemical Identifiers

CAS Number 37717-82-1
SMILES C\1C([NH2+]C(=C/C1=C/C=[N+]2C3=CC(=C(C=C3C=C2C(=O)O)O)O)C(=O)O)C(=O)[O-].OS(=O)(=O)[O-]

Product Overview

硫酸甜菜苷 (CAS 37717-82-1), with molecular formula C18H16N2O12S and molecular weight 484.04 g/mol. IUPAC: (4E)-6-carboxy-4-[2-(2-carboxy-5,6-dihydroxyindol-1-ium-1-ylidene)ethylidene]-2,3-dihydro-1H-pyridin-1-ium-2-carboxylate;hydrogen sulfate.

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Safety Data Sheet (MSDS / SDS) View the Laboratory Chemical Safety Summary (LCSS) on PubChem — includes GHS classifications, hazard statements, first aid measures, and handling precautions.
View MSDS →

Chemical Property Profile of 硫酸甜菜苷

XLogP
-2.7632
TPSA (Topological Polar Surface Area)
252.24
Hydrogen Bond Donors
6
Hydrogen Bond Acceptors
9
Rotatable Bonds
4
Heavy Atoms
33
Complexity
1249.2124
Exact Mass
484.0424
Monoisotopic Mass
484.0424
Data Source: Chemical property values are referenced from PubChem, the world's largest open chemistry database maintained by the National Center for Biotechnology Information (NCBI), U.S. National Library of Medicine.

Property Insights of 硫酸甜菜苷

The XLogP value of -2.7632 indicates that 硫酸甜菜苷 is hydrophilic (water-soluble), making it suitable for aqueous formulations and biological assay applications. The TPSA of 252.24 Ų indicates high polarity, suggesting 硫酸甜菜苷 may have limited membrane permeability but good aqueous solubility. Following Lipinski's Rule of Five, 硫酸甜菜苷 has 6 hydrogen bond donor(s) and 9 hydrogen bond acceptor(s), which may warrant consideration for formulation optimization.

Frequently Asked Questions

What is the typical lead time for this product?
Lead time typically ranges from 3-7 business days for in-stock items. For larger quantities or custom orders, please contact us for specific lead times.
Can you provide samples for testing?
Yes, we offer sample quantities for quality testing. Please submit an inquiry with your requirements and we will arrange samples accordingly.
What documentation do you provide with the product?
We provide COA (Certificate of Analysis), MSDS (Material Safety Data Sheet), and technical data sheets with each shipment.
Do you ship internationally?
Yes, we ship to most countries worldwide. Shipping costs and delivery times vary by location. Please contact us for specific shipping information.

Frequently Asked Questions

What is the CAS number of 硫酸甜菜苷?

The CAS number of 硫酸甜菜苷 is 37717-82-1.

What is the molecular formula of 硫酸甜菜苷?

The molecular formula of 硫酸甜菜苷 is C18H16N2O12S.

What is the molecular weight of 硫酸甜菜苷?

The molecular weight of 硫酸甜菜苷 is 484.04 g/mol.

Where can I buy 硫酸甜菜苷?

You can request a quote for 硫酸甜菜苷 directly from KEHONG BIO. Contact us or email info@kehongbio.com for pricing and availability.

Does KEHONG BIO offer custom synthesis for 硫酸甜菜苷?

Yes, KEHONG BIO provides custom synthesis services for 硫酸甜菜苷 and related compounds. Contact us with your specific requirements including quantity, purity, and timeline.

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