肉桂酸
TL;DR: 肉桂酸 (CAS 140-10-3) is a chemical compound with molecular formula C9H8O2 and molecular weight 148.05 g/mol, supplied by Kehong Biological (Henan Kehong Biological Technology Co., Ltd.) with CRO/CDMO custom synthesis services.
肉桂酸
(Z)-3-phenylprop-2-enoic acid
Also Known As: cis-Cinnamic acid, Allocinnamic acid, Isocinnamic acid, (Z)-Cinnamic acid, cinnamate
| Molecular Formula | C9H8O2 |
|---|---|
| Molecular Weight | 148.05 g/mol |
| LogP | 1.7844 |
| Topological Polar Surface Area | 37.3 Ų |
| Hydrogen Bond Donors | 1 |
| Hydrogen Bond Acceptors | 1 |
| Rotatable Bonds | 2 |
| Exact Mass | 148.05243 |
| Heavy Atoms | 11 |
| Complexity | 262.15103 |
Chemical Identifiers
| CAS Number | 140-10-3 |
|---|---|
| SMILES | C1=CC=C(C=C1)/C=C\C(=O)O |
Product Overview
肉桂酸 (CAS 140-10-3), with molecular formula C9H8O2 and molecular weight 148.05 g/mol. IUPAC: (Z)-3-phenylprop-2-enoic acid.
Chemical Property Profile of 肉桂酸
Property Insights of 肉桂酸
The XLogP value of 1.7844 suggests moderate lipophilicity, balancing water solubility and membrane permeability for 肉桂酸. With a topological polar surface area (TPSA) of 37.3 Ų, 肉桂酸 exhibits relatively low polarity, potentially indicating favorable cell membrane permeability. Following Lipinski's Rule of Five, 肉桂酸 has 1 hydrogen bond donor(s) and 1 hydrogen bond acceptor(s), all within the drug-like range, suggesting favorable oral bioavailability potential.
Frequently Asked Questions
Frequently Asked Questions
What is the CAS number of 肉桂酸?
The CAS number of 肉桂酸 is 140-10-3.
What is the molecular formula of 肉桂酸?
The molecular formula of 肉桂酸 is C9H8O2.
What is the molecular weight of 肉桂酸?
The molecular weight of 肉桂酸 is 148.05 g/mol.
Where can I buy 肉桂酸?
You can request a quote for 肉桂酸 directly from KEHONG BIO. Contact us or email info@kehongbio.com for pricing and availability.
Does KEHONG BIO offer custom synthesis for 肉桂酸?
Yes, KEHONG BIO provides custom synthesis services for 肉桂酸 and related compounds. Contact us with your specific requirements including quantity, purity, and timeline.